Atzimba Mexican & Margaritas 706 State St. - 662-627-3101 Mon – Sun: 11:00 a.m. – 10:00 p.m. Big Jim's BBQ Carryout BBQ State St. (Hwy. 61) in a parking lot across from the Ranchero Restaurant Hours vary – usually open at lunch
Dutch Oven – Across the street from Blues Hound Flat Bakery & Sandwich Shop specializing in tasty baked goods in the tradition of its Mennonite proprietors 100 Blues Alley - 662-621-9766, Fax 662-621-9767 Sat.- 11:00 am - 2:00 pm Ground Zero Blues Club Home cooking, burgers and you must try the fried grits 0 Blues Alley - 662-621-9099 Lunch: Mon.-Sat. (11:00 a.m.-2:00 p.m. Nights: Wed.-Fri. 5 p.m. - til Sat. 6 p.m. - til Hicks Famous Hot Tamales & More Tamales, Fried Catfish and BBQ 305 State St. Across from the Econolodge on Hwy. 161 662-624-9887 Tues.-Sat. 11:00-7:00
Lee’s Quic-Pic Chinese 602 Oakhurst Ave. at Cheyenne St. - 662-624-6045 Sun – Sat: 10:00 a.m. – 9:00 p.m. Call in/ pick up only
Madidi Fine Dining 164 Delta Ave. 662-627-7770 Tuesday - Saturday Bar: 5:00 p.m. / Dinner 6:00 p.m. Reservations highly recommended
Ramon’s Steaks and Seafood - Excellent fried shrimp with pasta & Oyster Po' Boy - it's the best we've eaten, even in New Orleans! Mentioned in Gourmet magazine-Summer '05 535 Oakhurst 662-624-9230 Tue - Thur: 5:00 - 9:00 p.m. Fri - Sat: 5:00 p.m. - 10:00 p.m.